Parting Thoughts

We’re in the final hours of our last day in Peru. Last night we said goodbye to the 24 students in our group. We heard this morning that 20 had arrived safely in Atlanta, most en route to Chicago and then Goshen (not to worry: two were taking a later flight, and two were heading to the jungle for a week).

It’s been a while since the last blog posting. That may reflect general blog fatigue, or maybe a sense that in closing down the program here, or better put, our place in that program, a part of me has also been closing down. We’re going to miss this country and our many Peruvian friends.

While we may look like gringo tourists in the eyes of Peruvians on the street, we certainly don’t feel that way. A major reason for that sense of belonging is the gift of hospitality shown to us by virtue of being SST leaders.

We have traveled from Piura in the far north to Chimbote in the south, and from our apartment a half mile from the Pacific to Andean cities like Caraz, Cusco, Huancayo, Huaraz and Mancos, and to high jungle cities like La Merced and Villa Rica. Everywhere we have gone we have been graciously welcomed into homes and introduced to communities.

I want to take a page out of journals that students have been keeping this year. Like them, I can think of things that I’ll miss and that I won’t miss, of unfinished projects, of what I’ll leave and what I’ll take back, of hopes for the future. Here is what comes to mind first as I sit down at the keyboard with two suitscases nearly packed and one carry-on waiting to be filled.

What I’ll Miss

  • Learning Spanish
  • Having a sit-down menú lunch
  • Running along the ocean
  • Reading El Comercio every morning
  • Buses that go everywhere for about 33 cents
  • Courtyards, patios and sidewalk cafes
  • Sing-song cries of the bus stewards
  • Temperatures in Lima that range from warm to cool
  • Fresh fruit from stands on the next corner, if not this one
  • Walking to markets
  • Ice-cream at Dove Vai (if I were a student I could get away with saying that mango and coconut rock).
  • Princesa bars (Hershey needs that blend of peanut butter and dark chocolate)
  • Dear friends, and so much more

What I Won’t Miss

  • Traffic on Larco Avenue outside our balcony
  • Cabbies who sneak up next to my ear and then honk
  • Smell of exhaust
  • Late-night bus rides over mountain passes

Favorite Restaurants

Tropicana, where there’s always a favorite typical dish, like lomo saltado (who knew that mixing french fries, rice, and beef or chicken could be so good), papa la huancaina (I’ve fallen in love with cold potatoes and a chili peppery sauce zing), aji de gallina (creamy spicy chicken over rice), causa (citrusy potatoes with tuna or chicken filling), papa rellena (potato stuffed with spiced meat, olives and other goodies).

Tambo El Enano, with more than 50 juice combinations (here I would recommend No. 63, a blend of strawberry, pear and mandarine), and turkey sandwiches and french fries. They let you customize your sandwich (maybe add tomatoes, onions, tiny french fry chips and mayo). They also ask what kind of dipping sauces you’d like with the fries. The aji chili pepper sauce is terrific for the fries. If I were starting a business, I would open an El Enano franchise in Goshen. By the way, El Enano means the dwarf, and Tambo means a resting place. Not sure why they call it that, but no matter – the place is addictive.

Blog Entry Left Unwritten

I told Kate and Emily that I was going to step foot inside a casino for the first time while here in Lima. These glittery dens of temptation are scattered across the city, and yet the papers never seem to write about them. What does it look like inside? Are the clients young, old, alone, in packs? How much money is taken in during an average night? Where does that money go? No one knows.

Moment of High Anxiety

Delivering a lecture from prepared notes, in Spanish, in front of a couple of hundred people and a dais of deans, at Federico Villarreal National University. That has now edged out my introductory lecture at Goshen College (on Marshall McLuhan) as the scariest public speaking experience of my life. Scariest solo? That would be singing “Dare to Be a Daniel” alone on stage during kindergarten graduation ceremonies in Harrisonburg, Virginia, in 1964.

Favorite Quote

I come back again and again to Gracias! A Latin American Journal, a series of reflections by the Dutch priest and spiritual writer Henri Nouwen. He lived for part of a year in Bolivia and Peru. He expressed so well my sense of feeling blessed and in the right place much of this year, despite being majorly handicapped in Spanish. He wrote:

“When we walk around in a strange milieu, speaking the language haltingly, and feeling out of control and like fools, we can come in touch with a part of ourselves that usually remains hidden behind the thick walls of our defenses. We can come to experience our basic vulnerability, our need for others, our deep-seated feelings of ignorance and inadequacy, and our fundamental dependency. Instead of running away from these scary feelings we live through them together and learn that our true value as human beings has its seat far beyond our competence and accomplishments. One of the most rewarding aspects of living in a strange land is the experience of being loved not for what we can do, but for who we are. “

Proposal for the Encore Years

Marc Freedman has written a book called “Encore: Finding Work that Matters in the Second Half of Life.” He describes what is being recogized as a new life stage: the 10 or 20 or more years after the end of one’s primary career and before bed rest. Baby Boomers increasingly want to make a contribution, given their economic resources and life skills and deep circle of social contacts.

If Goshen College developed an SST program for older adults, a program that would include language learning and field trips and lectures, and then service assignments in cities across the country, all the while living with host families, would people sign up? I’ll bet they would. And the benefits would extend from the campus in Goshen to places like Casa Hogar in Huaraz, an orphanage in the highlands where children are waiting to be held and have help with homework.

Just in Time for the SST Anniversary: A Scholarship

At the airport last night, one family surprised a student by driving 45 minutes to say goodbye at the last possible moment. As students were checking their bags, the father and I talked about our times together this year, which included a turkey dinner on Christmas Eve. He is a great fan of Goshen College and its program. He wondered about the prospect of sending his sons to study at Goshen. He is not alone. Other parents have inquired as well this year. I tell them that being conversational in English is essential. But beyond that, it’s expensive, even with scholarships and work study. It would be great to have a scholarship devoted to children of SST host familes who have opened their homes for, say, five or more semesters (and maybe there is one but I don’t know about it) .

Eso es todo.

Night to Remember for Heads of State and Sleepy Heads

It’s party time in Peru. The heads of state and important officials from Latin America, the Caribbean, and Europe are all here for several days of meetings. Tonight is said to be the social culmination of the summit, which during the day is devoted to heavy themes like poverty and global warming. Miraflores, where we live, has promised: “Esta noche no se duerme.” (You won’t sleep tonight).

We have a great vantage point from which to take in the party, since our apartment is right along Larco Avenue, the main street of Miraflores, just a block away from the municipal headquarters. Usually choked with traffic, Larco is a pedestrian walkway tonight, and a parade route. From our balcony we watched a long parade that included military bands, folk dancing, a huge potato float, two white stretch limos, and little dog trying to keep up with members of the Lima runners club.

The party, called “Noche en Blanco,” or Night in White, started at 8 o’clock tonight and the paper says it’ll go until 5 a.m. Apparently it’s a traditional all-nighter in cities like Rome and Paris and Madrid; here in Peru, this is a first. I’m a little worried about being able to sleep given what’s to come: a German electronic rock band and Peruvian experimental rock. Even now, at 10:30, we just had to close the door to the balcony to try to tamp down the sound of a brass band with many cymbols, a band that went north up Larco an hour ago and is now headed south.

The excuse for the party is the presence of the foreign dignitaries, but Limeños are packing the streets tonight. Most had off work yesterday and today, as the government called a special holiday.

Last night the ministers, congressional representatives and others went to the fountain park at Parque de la Reserva in Lima. It’s definitely on the short list of places to see while in the capital. One of the fountains there was recognized by the Guinness Book of Records as the highest in the world.

Over in Cusco, there’s another sign that Peru is emerging as an economic player on the world stage. Kentucky Fried Chicken and McDonald’s are going to open restaurants in the historic district, and Starbucks is said to be ready to rent a place that was once home to a traditional cafe, El Ayllu.

I’m reminded of the powerful protests we saw a few months ago in Cusco as people in the streets shouted and blocked roads, raging against foreign investors and the corruption of sacred historical sites. No doubt some people, even some Cuzquenos, will say that having a McDonald’s in town is a sign of Cusco’s maturity. But for many others it’s just another sign of global overpowering local, and of sandwiches that taste the same, whether they are served in Goshen or in Cusco.

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